| Title |
Author |
Year |
Volume |
Editorial
|
Alan Spedding |
2005 |
166 |
Review of the year, August 2004 – July 2005
Abstract: This article looks at some of the main issues that have affected agriculture over the past 12 months.
Aside from the perennial favourites of the weather and prices, farmers’ main preoccupation was the
new subsidy arrangements. Reform of the Common Agricultural Policy (CAP) saw the Single
Payment Scheme (SPS) introduced. The decoupling of support is likely to have a profound effect on
the industry over the coming years. But just as farmers were beginning to get to grips with the new
support system, the Prime Minister, Tony Blair, started pushing for another fundamental reform (or
even scrapping) of the CAP. As the Chinese say “may you live in interesting times”. |
Richard King, BSc (Hons) MRICS FAAV & Kevin Batty |
2005 |
166 |
Which way UK sheep farming?
Abstract: There is no doubt whatsoever that sheep farming will have a part to play in the UK farming scene
for a very long time into the future for it is supported by some of the most dedicated and
entrepreneurial people in agriculture. They are blessed with the indomitable spirit and
determination needed to ensure a real future for sheep in spite of the difficulties and impediments
put in place by urban orientated politicians and civil servants and in spite of the highly
professional lobbying of bodies of people who are dedicated to hold sway without understanding
the problems which they create for farming. This is especially so when that involves extensive
livestock keeping. Examples abound w... |
John Thorley FRAgS |
2005 |
166 |
The way ahead for the British beef industry
Abstract: Decoupling of farm support payments from production is making beef producers look long and hard
about whether they stay with beef cattle and some estimates forecast a reduction of more than a third
in the size of the UK industry. On the other hand demand for beef is good and there is potential for
this country to produce good value, high quality, grass-fed beef on high animal health and welfare
systems which are good for the environment and which is logistically simple to get to consumers.
However this will only happen if producers can cut their costs by about 25 per cent and buyers can
increase the prices they pay by a similar amount. So far there is little evidence that retailers pro... |
Robert Forster |
2005 |
166 |
Pig production from a primary producer’s viewpoint
Abstract: The UK Pig Industry has reduced by 40 per cent in seven years. This paper describes the factors
behind the decline and the resulting structural changes in the industry. It highlights three areas of
collaboration pre-farm gate, which have radically altered trading relationships for key inputs to cut
costs and improve efficiency. The current competitiveness of the industry compared to other
European countries is outlined including a discussion of the differences and the potential for
improvement. Post farm gate the current contractual arrangements are described highlighting the
failure of current carcase assessment methods to provide clear connection between carcase value in
terms of fa... |
Meryl Ward BSc |
2005 |
166 |
The future of rural Britain: Separating policy from delivery
Abstract: This paper looks at the way farming is supported through the Common Agricultural Policy and how the
environment is protected through regulation.
It explains the break in the association between payment and production through CAP reform, moving
instead to a model where payment is dependent upon meeting a range of existing EU requirements and
on meeting good environmental standards. This new way of administering Single Farm Payment is
commonly referred to as “cross-compliance”.
The benefits of the new Environmental Stewardship scheme, announced in March 2005, which
complements cross-compliance, are also discussed.
The role of the Environment Agency in supporting and regulating both pol... |
Sir John Harman, Chairman, Environment Agency |
2005 |
166 |
Farming and flooding: benefits of the LOCAR research
programme
Abstract: Both land use changes and climatic changes are altering the flows of water and chemicals in southern
Britain. These alterations have profound influences on the groundwater-fed lowland streams in the
chalk and Midland sandstone areas of England. NERC’s LOCAR programme aims to provide the
scientific understanding of these changes and to assist in meeting the requirements of integrated
catchment management. Exploration of the complexities of groundwater flows in the chalk and
infiltration through glacial deposits on the Midland sandstone shows that water takes several
subsurface pathways, at different speeds. These affect flooding and the transfer of chemicals to
rivers. Valley floor wet... |
Ian Douglas, B.Litt., M.A. Ph.D. |
2005 |
166 |
Stockpersonship in the 21st century
Abstract: The paper reviews a range of research results in the area of the study of stockpersons/animal
caretakers. Issues covered include the use of Self-Report Personality Inventories and Repertory
Grids to establish the personality traits of the good stockperson. It also summarises some research
on routine tasks carried out and the stockperson’s perception of them, highlighting the most liked
and most disliked tasks and the feelings stockpersons have on good and bad days. The paper
considers some of the wider implications of CAP change on stockpersons and hence animal welfare.
Finally it discusses how the research has wider implications for animal carers. |
Martin F Seabrook, PhD, BSc |
2005 |
166 |
Exploring the dark side: stress in rural Britain
Abstract: This paper explores the issue of stress in rural England. It suggests that “rural” and “farming” have
been conflated in many research studies and that this has contributed to limitations in the existing
evidence base. Furthermore, methodological problems may mean that the incidence of farming
related stress remains significantly under-reported. Despite these limitations, it is clear that certain
groups of people in rural areas are exposed to a wide range of stressors and that some individuals
appear to cope less well. There is an urgent need to expand the body of research on stress in rural
areas and, at the same time, to redress the balance that has seen an emphasis on farmers at the
... |
Matt Lobley BA (Hons), PGCert, MSc, PhD |
2005 |
166 |
Incomers: offering economic potential in rural England
Abstract: This paper examines the economic potential associated with incomers to rural England. It incorporates
data from a household survey and interviews. It is argued that incomers generate considerable
opportunities for job creation and economic regeneration. Unfortunately, this potential has not been
maximised to the benefit of rural areas. Rural policy-makers and service providers could do more to
ensure that the potential offered by incomers is more fully realised.
Key words: Rural economy; incomers; job creation; expenditure patterns. |
Aileen Stockdale BSc, Dphil |
2005 |
166 |
A time of transition
Abstract: Farmers are increasingly aware of their changing place in society in general and the rural community
in particular. For them the countryside is the shop floor of Britain’s largest industry. But many people
value it principally as a habitat of flora and fauna, as a place of space and landscape and for
recreation and refreshment. In this context it is part of the Church’s task to minister to the
marginalised and excluded – those on low incomes, and those who find access to facilities and
services increasingly restricted. |
Bishop Anthony Russell, President of the Royal Agricultural Society of
England, 2004/2005 |
2005 |
166 |
UK farming’s future – a personal view
Abstract: This article asks how agriculture can make a comeback from its current low ebb. For some the industry is
over subsidised and exploitive when the reality is that it has been a victim of its own success. The
burgeoning world population, better diets almost everywhere and the challenge of climate change mean
that we need to produce all the food we can and also use our land to produce renewable energy to
conserve diminishing fossil fuel stocks. All this can be achieved but it will require fundamental changes in
attitude in those who determine our policy, in the food chain, and among farmers themselves |
Sir Ben Gill, CBE, MA (Cantab), FRAgS, FIGD |
2005 |
166 |
Agriculture in place
Abstract: This paper argues for the centrality of agriculture at the heart of England’s and other countries’
national economies. Re-examination of what is meant by “agricultural efficiency” is proposed, together
with a plea for agrarian advocacy. Such advocacy would comprehensively link the need for
sustainable farm livelihoods with proper environmental management for food security through the
maintenance of a socially, environmentally and strategically adequate number of farmers in place.
Unregulated trading is seen as a major cause of farmer displacement internationally which gives rise
to substantial concerns. Some proposals are made to address these challenges. |
John Wibberley MA, BSc (Hons), MTh, MSc, PhD, NSch, FRAgS |
2005 |
166 |
Sustainability, biodiversity and country sports
Abstract: The sustainable use of game species can contribute to the conservation of biological diversity, but
there is a lack of understanding as to how this works in practice. Management for country sports
(hunting, shooting and fishing) has made an historic contribution to landscape still evident today.
More recently, research has shown that management of the countryside for the conservation of game
species can benefit other species including farm and woodland birds through the provision of food
sources, nesting sites and shelter. It has also helped protect the countryside from the impact of postwar
agricultural policy which maximised and intensified production. Conservation measures designed
... |
Teresa Dent, BSc, ARAgS |
2005 |
166 |
Some popular assumptions about countryside planning
Abstract: The “no-development” ethic in the countryside came about for economic reasons rather than today’s
concerns which are mainly about environmental quality. This paper challenges the assumptions behind
countryside planning and argues the case for imposing economic logic on development decisions to allow
more development which would reverse the downward spiral in social conditions and community and
environmental quality. |
Nigel Curry BA, MSc, PhD, MRTPI, MILAM |
2005 |
166 |
The Wyken Estate
Abstract: In 2004 Sir Kenneth Carlisle was awarded the Bledisloe Gold Medal for Landowners. He first came to
Wyken in 1950 and took over the farming in 1974. Nowadays the farming is contracted out and the
estate has diversified into a vineyard, a shop, a restaurant and a farmers’ market and has opened its
garden. Sir Kenneth says “diversification is no panacea. It needs capital to start with and you need to
learn a new business.” Conservation is also important on the estate and much has been done to
safeguard the harmony of its ancient woods and varied soils and farm buildings. |
Kenneth Carlisle |
2005 |
166 |
The new role of the new entrant
Abstract: Recent history would suggest that becoming a new entrant into farming is
very difficult. For decades, Young Farmers’ conferences at Stoneleigh Park, and elsewhere, have
been dominated by worries about the increasing competition for new opportunities and the need for
seemingly impossible levels of capital investment in order to get started. Now things are changing. |
Will Gemmill, BSc (Hons,) FAAV, MBPRAgric, MIAgM |
2005 |
166 |
Field scale vegetable growing in South Lincolnshire
Abstract: Tony Worth’s family have farmed in South Lincolnshire since the start of the 20th century and this
article describes the development of the business over that time. It well illustrates the adage that
successful businesses need to change continuously. Up to the 1930s rotations were simple; clover or
beans followed by potatoes and then wheat with cattle and pigs. Peas came in during the 1930s,
initially for canning and later for freezing. After World War II labour intensive crops like peppermint,
spinach, runner beans and opium poppies were introduced. By the 1950s the business was supplying
vegetables to Marks & Spencer and later to other chains and was instrumental in getting farmer co... |
Tony Worth, MA (Cantab), DL, FRAgS, FIAgrM |
2005 |
166 |
Thirty-five years of farming – changing with the times
Abstract: Richard Vaughan describes the way he has changed his business model over the past 35 years to
reflect the vagaries of the market place for agricultural produce. He describes how he moved from a
combination of intensive arable farming and a state of the art beef feed-lot, through the development
of the farm as a tourist attraction to the establishment of his specialised meat business, Huntsham
Farm Pedigree Meats, which focuses on the production of meat of superlative quality and supplies
Middle White pork, Longhorn beef and Ryeland lamb to a combination of private customers and high
quality restaurants throughout the country. |
Richard Vaughan |
2005 |
166 |
The joy of climbing the farming ladder
Abstract: Clive Gurney was born into immediately post war Britain and his character was forged by the
comradeship and determination to survive of that time. He feels that he was born a farmer despite an
urban early life and has climbed the farming ladder from the first 33 acres his parents farmed with him
in Staffordshire with its balanced low input, low output cows to his 112 acres in Cheshire – a high
input, high output system with three times a day milking and latterly to Herefordshire where, with his
son Andrew, he farms four times the land area and double the business size. Putting something back
has always been important to him – he is a member of his Parish Council, a Governor of Harper
... |
Clive Gurney, FRAgS |
2005 |
166 |
The Warwickshire Rural Hub – working together for the
future
Abstract: The Warwickshire Rural Hub is a group started for farmers by farmers and rural businesses. Since it
got off the ground in autumn 2003 more than 1,000 people have attended its events on subjects
including waste management, hemp, rural tourism, equestrian enterprises, information technology
and bio-energy. It has also helped the development of a major food distribution project, The Green
Grocer. There are nine specialist groups tasked with developing areas as diverse as rural tourism and
bio-fuels, IT and farm waste. The Hub has received support from several organisations including the
RASE and the members of the Rural Forum for Coventry, Solihull & Warwickshire which provided a
co-ordi... |
Henry Lucas and Joanna Righton |
2005 |
166 |
Fast Forward to a New Millennium
Abstract: This brief history plots the progress of the RASE through the foot and mouth crisis of 2001 and
chronicles its policy development work which tracked in parallel the arrival of far reaching reforms
of the EU Common Agricultural Policy. For many in farming the period of 2000 to 2004 broke a
long tradition of evolution and step change and ushered in an era of revolution and upheaval. It
has also been a period of rapid change for the Society which included the first cancellation of the
Royal Show in peacetime and a period of serious restructuring, a new partnership, Haymarket
Land Events to organise the Royal Show and its other events, changes in its governance and
structure and ambitious... |
Richard Sanders |
2005 |
166 |
The foot and mouth disease outbreak 2001 – a
national archive
Abstract: The Rev’d Patricia Pinkerton became involved in ministering to those whose farms were
stricken with the disease, an involvement that was soon to become, and has since remained,
a part of her life. Concerned about the effects of the crisis, especially on those affected by the
disease, she was determined to assemble as much information as she could to document
what took place. Her work, which still continues, is evidenced in the many hundreds of items
that she has collected and presented to the Society for safe keeping. This article provides
some background information leading to the tragic events of 2001and outlines the scope of
the collection and its significance in the years to come.... |
Phillip Sheppy, MBE, FRAgS |
2005 |
166 |
The RASE Year
Abstract: This article lists some of the work of RASE and its associated organisations over the past
year. The article has been sourced mainly from press releases published during the year. |
Alan Spedding BSc, BA, MBIAC |
2005 |
166 |
Main prize winners at the Royal Show 2005
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|
2005 |
166 |
The Royal Agricultural Society of England
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2005 |
166 |